Fighting Irish Foodies

Engage with the University's top chefs live as they teach you how to cook, bake, and BBQ.

We're excited to announce the launch of a new virtual engagement for the entire Notre Dame family called Fighting Irish Foodies—hosted by the Department of Development. This one-of-a-kind series is your opportunity to engage with the University's top chefs live as they teach you how to cook, bake, and BBQ!


Episodes

Episode 4: White Chocolate Bread Pudding w/ Travis Johnson

May 13, 2021 @ 2:30 PM ET • Register now ›

Travis Johnson, an executive chef at the University, teaches us how to bake white chocolate bread pudding in a LIVE 90-minute cooking class. 

Download the recipe ›

 

Episode 3: Spring Risotto w/ Ryli Vissers

April 8, 2021 @ 2:30 PM ET • Register now ›

Ryli Vissers, chef de cuisine for University Catering, teaches us how to cook a spring risotto in a LIVE 90-minute cooking class.

Download the recipe ›

 

Episode 2: St. Patrick's Day Meal w/ Josh Maron

March 11, 2021 @ 2:30 PM ET • Register now ›

Josh Maron, Executive Chef at Legends of Notre Dame, teaches us how to make a legendary St. Patrick's Day Guinness Stew.

Download the recipe ›

 

Episode 1: Legendary Notre Dame Shortbread Cookie w/ Sinai Vespie

February 11, 2021

Notre Dame’s Executive Pastry Chef and Food Network Champion, Sinai Vespie, teaches Fighting Irish Foodies how to bake the legendary Notre Dame shortbread cookie in this 90-minute class.

Download the recipe ›